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2022 Cheers On-Premise BARometer Handbook

 Available October 2022

The Cheers On-Premise BARometer Handbook provides timely and comprehensive information on distilled spirits, beer and wine consumption.  The Handbook also covers key beverage industry trends impacting bars and full-service restaurants and their customers. 

This edition includes:

  • 2021 on-premise consumption of beverage alcohol.
  • Analysis of the in-premise 2021 trends for beer wine and spirits.
  • Five-year industry consumption trends.
  • Proprietary on-premise 2021 operator survey data.
  • Popular cocktails, shots, wine varietals and beer styles.
  • Effective adult beverage promotions and operator strategies.
  • On-Premise consumer behavior alcohols trends from Mintel.
  • On-Vs. Off-premise 2021 beverage alcohol retail dollar sales. 
  • Covid-19 Impacts in 2021.
  • Game changers for 2021 in the on-premise.